China is well known and respected for its long-standing history of tea production. This heritage gives rise to some of the finest teas in the industry. Our selection of Chinese tea includes the highest quality and rare teas. Explore the Chinese tea culture here on our website as you learn about fascinating types of tea such as Yunnan Mao Feng, Aged Royal Pu erh and Tarry Lapsang Souchong.
Offering a wonderfully thick and creamy texture which imparts a unique, nectar-sweet taste that is long lasting on the tongue, this is a rich and complex, yet deeply satisfying tea which is enhanced by infusing many times over.
This luxurious silver needle white tea has an exquisitely beautiful jasmine fragrance and a stunning silver champagne hue. The flavour is complex and mild with deliciously sweet and floral undertones. This is a delicious and beautiful rare tea that, because of it low levels of caffeine and high levels of antioxidants, is suitable to be enjoyed in the evening.
This special Pu erh tea imparts a wonderfully rich and earthy flavour with fragrant and citrussy notes of tangerine. Delicately crafted in Yunnan - the home of Pu erh - this tea is very exceptional indeed.
Offering the most beautifully natural and pleasingly consistent jasmine aroma, this wonderful artisan tea imparts a deliciously mellow taste with lingering sweet notes, which can be enjoyed at any time of day.
Given as tribute to the imperial Chinese court, this famous Pu erh tea imparts a smooth and malty flavour with a note of bitter sweetness. Highly recommended for both seasoned and novice Pu erh drinkers.
White Peony, known locally as Pai Mu Tan, is a delicate tea made from tea buds collected and withered prior to opening. This tea is delightful in the evening, with great character plus a fine, flowery aroma.
This Pu erh tea from Yunnan, China is a testament to the meticulous aging process used by the experts of this ancient tea region. The tea imparts a pleasurable rich and deep earthy flavour. Age: 4-5 years
This celestial green tea is a speciality that was traditionally reserved exclusively for the Chinese Imperial Court. Painstakingly created by gently layering the finest Chung Hao green tea with delicate jasmine blossoms, the tea is harvested only when the exquisite fragrance of the flowers has been completely absorbed.
Exceptionally rich in antioxidants, our delicious version of this famous Chinese green tea bestows a gorgeous jade-green cup with a flowery, aromatic fragrance and refreshing taste that lingers beautifully on the tongue.