An authentic loose-leaf Japanese tea with a clean green flavour, our award-winning Sencha is refreshing, grassy-sweet and delicious whether drunk hot or cold.
Intensely floral and made from early-harvest leaves, a cup of our award-winning Jasmine Dragon Pearls Chinese premium green tea is full of the joys of spring.
Made from premium golden blossoms and completely caffeine-free, our luxury Chamomile herbal tea is a wonderfully calming floral infusion, perfect for a calm evening.
Invoking images of wood-burning stoves and forest walks, this strong and smoky tarry lapsang from Fujian province is the perfect black tea to warm your winter.
Rich in antioxidants and caffeine free, our loose-leaf Organic Rooibos is robust yet soothing, making it equally ideal as either a breakfast or a bedtime brew.
A bold single-origin tea, Assam Manjushree has an abundance of beautiful golden tips and delivers all the malty characters of a classic Assam breakfast brew.
Bright and sea-fresh, with grassy notes and a complex, creamy mouthfeel, our award-winning loose-leaf Supreme Sencha is one of our finest luxury Japanese teas.
A Great Taste Awards winner, this premium loose-leaf white tea is naturally infused with the essential oils of jasmine flowers for a beautifully floral brew.
Smooth enough for easy morning drinking but with comforting caramel notes for the afternoon, our Pekoe has all the character of a premium Ceylon black tea.
Bright emerald leaves, fresh, nutty notes and a beautiful buttery mouthfeel: no wonder our award-winning Dragon Well Chinese green tea has near mythic status.
Rise and shine: with its golden tips and strong notes of malt and spice, this stellar breakfast brew from Thowra Tea Estate is all you need to start your day.
Full of fruity notes and classic Darjeeling tea muscatel character, this loose-leaf tea hails from the famed Margaret's Hope Tea Estate at the foot of the Himalayas.
Age becomes this luxury loose-leaf pu-erh from Yunnan. Fermented for up to five years by artisan producers, it's a complex, earthy and authentic Chinese tea.
With its enticing caramel aromas, malty flavour and hint of spice, this premium Mangalam Estate black tea is a beautiful example of an authentic Assam brew.
The godfather of Chinese breakfast teas, this single-origin Keemun offers smooth malty, cacao notes with a hint of spice for a luxurious start to your day
A rare example of a Sri Lankan white tea, Ceylon Silver Tips is a luxurious infusion: light-golden, low in caffeine and delicately redolent of pine and honey.
A stunning rare white tea from Darjeeling, our loose-leaf Glenburn White Moonshine is a sublimely floral first flush from one of India's best loved estates.
Bold, smooth and woody, our Ripened Cooked Pu-erh Cake from Yunnan offers an authentic slice of Chinese tea-making tradition, perfect now or for future drinking.
A premium Taiwanese oolong, aromatic Oriental Beauty lives up to its name, its stunning honey-sweetness making it a delight to drink at any time of day.
With its smooth, earthy flavour, this Raw Pu-erh Cake from Yunnan is the perfect choice for both seasoned and novice drinkers of this speciality Chinese tea.
Immerse yourself in the rich flavors and storied heritage of Darjeeling tea with each sip, savor the nuanced notes of muscatel along with light fruity notes.
This luxurious Darjeeling black tea, is a sweet and floral toned exquisite loose-leaf first flush from one of the regions highest elevation single estate tea gardens.
Savour our Artisan Flowering Tea, paired with a timeless portrait of Queen Charlotte, celebrating her artistic and botanical legacy.
The Tea Makers of London
Vegetarian & Vegan Tea
All of the teas that we stock at The Tea Makers of London are Vegetarian and Vegan friendly, with the only exception being our Tea Lattes. Browse our full range below.