Vegetarian & Vegan Tea

Intensely floral and made from early-harvest leaves, a cup of our award-winning Jasmine Dragon Pearls Chinese premium green tea is full of the joys of spring.

Often referred to as the national drink of China, Dragon Well tea offers a light cup with  roasted chestnut aroma and buttery and sweet mouthfeel.

Bursting with antioxidants and made with premium Japanese sencha leaves, our Goji Berry tea offers a vibrant flavour and a welcome boost to your immune system.

Toasted rice grains and single-origin sencha leaves add a comforting quality to this authentic, award-winning loose leaf Japanese genmaicha.

Bright and sea-fresh, with grassy notes and a complex, creamy mouthfeel, our award-winning loose-leaf Supreme Sencha is one of our finest luxury Japanese teas.

Bright emerald leaves, fresh, nutty notes and a beautiful buttery mouthfeel: no wonder our award-winning Dragon Well Chinese green tea has near mythic status.

Our Great-Taste award-winning Gyokuro has a sweet flavour which is mild in taste and a greenish in colour infusion.

A popular classic, ideal for an iced tea on hot days. Made with quality Chinese gunpowder and American mint.

This delicate, rare tea is rich in health enhancing theanine and offers a refreshingly delicate flavour.

This Great Taste award-winning Japanese green tea combines comforting toasted rice with premium sencha and antioxidant-rich matcha in one wholesome brew.

Blending two of Japan’s most iconic teas, our Great Taste award-winning Sencha Matcha is smooth enough to be enjoyed as a healthy brew at any time of day.