No. 77

Ceremonial Kuro Matcha

£23.95

A bold twist on tradition. Our Black Matcha is a deep, full-bodied black tea powder made from shade-grown gyokuro leaves — crafted for energy, focus and indulgent flavour. 

Format

Size:40g Caddy

Variant

Quantity:

UK Delivery

You can find more information on their services' status at the following links: Today's Royal Mail updates - Today's DPD service updates.

Method	Cost	Carrier	Transit time
Standard	£3.50, Free - over £40	Royal Mail	2-5 days, Tracked
DPD Tracked	£6.50 Free - over £100	DPD	1-3 days, Tracked
Next-Working-Day	£9.95	DPD	Orders placed before 2pm, Dispatched Monday - Friday, Next Working Day, Tracked
Saturday	£15.00	DPD	Orders placed before 2pm, Saturday delivery, Tracked

Orders are processed and dispatched Monday-Friday.

*Most delivery will be made within the usual time-frame, but some areas and services may experience delays.

*Please note estimated transit time is based on business days and does not include weekends or holidays.

European deliveries

Currently, there are some delays with sending parcels to EU countries from the UK. This is due to the UK leaving the European Union. We will keep you updated with any notifications as they happen.

Please note that a tracking number is not provided for EU Standard deliveries.

CUSTOMS CHARGES: All commercial goods arriving from the UK are subject to VAT, Import Duty and a handling fee in the country receiving the goods.

Method	Cost	Carrier	Transit time
Standard	From £5.50	Royal Mail	3-7 days, up to 21*, Not Tracked (Offered for orders less than £50 only)
Economy	From £5.50	Royal Mail	3-7 days, up to 21*, Not Tracked (Offered for orders less than £50 only)
Tracked	From £15.95	UPS	3-5 days, up to 8*, Tracked

*Most deliveries will be made within the usual time-frame, but some areas and services may experience delays.

*Please note estimated transit time is based on business days and does not include weekends or holidays.

Rest of the World

Method	Cost	Carrier	Transit time
Standard	From £4.00	Royal Mail	8-15 days, up to 30*, Not Tracked (Offered for orders less than £50 only)
USA tracked	From £15.00	UPS	2-3 days, up to 7*, Tracked
ROW Tracked	From £18.95	UPS	1-5 days, up to 5*, Tracked

*Most delivery will be made within the usual time-frame, but some areas and services may experience delays.

*Please note estimated transit time is based on business days and does not include weekends or holidays.

International Buyers (Including EU) – Please Note:

Import duties, taxes, and charges are not included in the item price or shipping cost. These charges are the buyer's responsibility. Please check with your country's customs office to determine what these additional costs will be before buying.

If you have any questions, please contact us via sales@theteamakers.co.uk.

Introducing Ceremonial Kuro Matcha, a premium black tea powder made from the finest shade-grown gyokuro leaves, carefully milled to a dark, velvety powder. This unique roasted black matcha delivers a cacao, toasted nutty and caramel flavour than traditional matcha, while preserving gyokuro’s subtle sweetness and umami notes. 

Perfect for those seeking all the health benefits of a matcha drink without fresh grassy notes of traditional matcha. This black matcha powder blends the best of both worlds: the craftsmanship of Japanese gyokuro with the versatility of matcha. Whether you whisk it hot, shake it cold, or blend it into smoothies, Kuro Matcha is a potent and versatile drink to incorporate into your daily ritual. It offers the same health benefits as traditional green matcha powder, from its rich antioxidants to L-theanine and clean, sustained energy.

Ceremonial Kuro Matcha is a great alternative for those who are looking to swap coffee for move healthier option.

What Makes This Tea Special?

Shade-grown for 3+ weeks to enhance L-theanine & chlorophyll

Using the shade grown Gyokuro leaves for maximum flavour and nutrition

Robust, dark with cacao and nutty flavour for a smooth creamy texture

Naturally high in caffeine for a sustained and slow energy release

Packed with antioxidants to support focus, immunity, and wellness

Versatile & functional, great for lattes, smoothies and wellness rituals

What is Black Matcha? 

Ceremonial Black Matcha Powder is made from shade-grown Gyokuro leaves—one of Japan’s most luxurious teas, prized for its mellow umami and smooth sweetness. These leaves are shaded for up to three weeks before harvest to increase L-theanine and chlorophyll, resulting in a uniquely rich flavour.

To create Black Matcha, the Tencha leaves are gently toasted, then stone-ground whole. This process delivers a more complex, full-bodied taste—without the fresh, grassy notes typical of traditional green matcha. The result is a deeper, darker expression of refined Japanese tea: bold, nuanced, and wonderfully distinctive, making it a perfect alternative to coffee.

Brewing Instructions 

To Whisk (Traditional Hot Preparation): 

Sift 1 tsp (2g) into a bowl or cup

Add 60–80ml water at 70–80°C (not boiling)

Whisk briskly in a zig-zag motion until frothy

Sip and savour the flavour

To Shake (Iced or On-the-Go): 

Add ½ tsp to 300ml cold water in a bottle

Shake well for 10–15 seconds

Enjoy a refreshing, energising brew

To Blend (smoothies & Lattes):

Add ½–1 tsp to your favourite milk, smoothie, or breakfast bowl for a daily wellness boost.

Region

Ise Bay, Mie Pref, Japan

Located in the southeast of Japan, Ise Bay in Mie Prefecture fronts the Philippine Sea, showcasing a varied elevation from sea level to 64 meters. Characterised by a humid subtropical climate, the bay experiences distinct seasonal changes. Summers here are brief yet warm, with temperatures ranging from 21°C to 30°C, transitioning into cooler autumns and winters where temperatures can drop to between 4°C and 13°C. Spring gradually warms the region, setting the stage for another warm summer.

The bay’s weather pattern is predominantly cloudy or overcast, contributing to consistent, albeit varying, levels of rainfall throughout the year. Summer months witness significant cloud cover and the highest rainfall, amplifying the humidity to98%, which starkly contrasts with the drier air seen in late autumn and winter. Wind patterns also vary seasonally, with cool, strong gales typical throughout the year, becoming gentler during the summer months. The bay, enriched by the waters from the Kiso Three, Nikko, and Honai rivers, supports a rich marine life, famed for its fish and seaweed. On its southernmost tip lies the Ise-Shima National Park, a biodiversity hotspot that provides sanctuary to species such as loggerhead turtles and native plants like hibiscus and spider lily, making Ise Bay not just a scenic wonder but also an ecological treasure.

1 - 2g

200ml

80°C

Whisk Thoroughly