The godfather of Chinese breakfast teas, this single-origin Keemun offers smooth malty, cacao notes with a hint of spice for a luxurious start to your day
Fragrant jasmine is at the heart of this luxury flowering infusion, made with premium blooms and the highest grade of green tea from Fujian's spring harvest, flavoured with delicious ripe peach.
Intensely floral and made from early-harvest leaves, a cup of our award-winning Jasmine Dragon Pearls Chinese premium green tea is full of the joys of spring.
A Great Taste Awards winner, this premium loose-leaf white tea is naturally infused with the essential oils of jasmine flowers for a beautifully floral brew.
Aromatic and refreshing, our award-winning Jasmine Green Tea is a perfect blend of jasmine flowers naturally infused with the essential oils of summery jasmine.
Aromatic and refreshing, our two-star Great Taste award-winning Chinese Jasmine Green loose leaf has been placed inside our biodegradeable Triune teabags for convenience.
Fragrant jasmine and chrysanthemum, all perfectly tied up with premium green tea from Fujian's famed spring harvest - this is how you say it with flowers.
Fragrant jasmine, rosebuds and marigold, all perfectly tied up with premium green tea from Fujian's famed spring harvest - this is how you say it with flowers.
With its smooth, earthy flavour, this Raw Pu-erh Cake from Yunnan is the perfect choice for both seasoned and novice drinkers of this speciality Chinese tea.
Bold, smooth and woody, our Ripened Cooked Pu-erh Cake from Yunnan offers an authentic slice of Chinese tea-making tradition, perfect now or for future drinking.
Bright emerald leaves, fresh, nutty notes and a beautiful buttery mouthfeel: no wonder our award-winning Dragon Well Chinese green tea has near mythic status.
Invoking images of wood-burning stoves and forest walks, this strong and smoky tarry lapsang from Fujian province is the perfect black tea to warm your winter.
Age becomes this luxury loose-leaf pu-erh from Yunnan. Fermented for up to five years by artisan producers, it's a complex, earthy and authentic Chinese tea.