Vegetarian & Vegan Tea

From: Dimbula, Sri Lanka

Our award-winning Earl Grey Supreme combines premium Ceylon leaves with delightfully fragrant bergamot oil in this exquisite best-selling tea.

From: Ise Bay, Japan

An authentic loose-leaf Japanese tea with a clean green flavour, our award-winning Sencha is refreshing, grassy-sweet and delicious whether drunk hot or cold.

From: Fujian Province, China

Aromatic and refreshing, our award-winning Jasmine Green Tea is a perfect blend of jasmine flowers naturally infused with the essential oils of summery jasmine.

From: Dimbula, Nuwara Eliya, Sri Lanka

A premium blend of black teas, our award-winning English Breakfast tea balances strength with caramel smoothness in a classic brew that can be enjoyed all day.

From: Ise Bay, Mie Prefecture, Japan

This Great Taste award-winning Matcha imparts a smooth and deep flavour with subtle hints of sweetness and no bitterness.

From: Fujian Province, China

Intensely floral and made from early-harvest leaves, a cup of our award-winning Jasmine Dragon Pearls Chinese premium green tea is full of the joys of spring.

From: Mixed Origin

A marriage of South African honey bush leaves, orange, coco and spices, this exceptional loose leaf tea offers a stunning sweet and fruity infusion.

From: Fujian Province, China

Blooming before your eyes, our award-winning tea bulbs unfurl to create a stunning, aromatic infusion made from pretty flowers and premium green tea.

From: Darjeeling, India

This award-winning, first-flush loose-leaf Darjeeling boasts a delightful light amber colour and refreshing muscatel flavour that can be enjoyed any time of day.

From: Zhejiang Province, China

Often referred to as the national drink of China, Dragon Well tea offers a light cup with  roasted chestnut aroma and buttery and sweet mouthfeel.

From: Mixed Origin

Bursting with antioxidants and made with premium Japanese sencha leaves, our Goji Berry tea offers a vibrant flavour and a welcome boost to your immune system.

From: Michigan, USA

The perfect after-dinner infusion, our highly aromatic, single-origin Peppermint Tea Leaves luxury herbal tea will leave you feeling refreshed, calm and uplifted.

From: Ise Bay, Mie Prefecture, Japan

Toasted rice grains and single-origin sencha leaves add a comforting quality to this authentic, award-winning loose leaf Japanese genmaicha.

From: Mixed Origin

Vibrant and beautifully balanced, this loose-leaf fruit infusion of sweet berries, blossom and tart hibiscus can be enjoyed as a summer cooler or winter warmer.

Made from premium golden blossoms and completely caffeine-free, our luxury Chamomile herbal tea is a wonderfully calming floral infusion, perfect for a calm evening. 

From: Mixed Origin

Zesty lemongrass and warming ginger combine in this luxury herbal tea, full of antioxidants and soothing properties to help ease your digestion.

From: Fujian Province, China

Invoking images of wood-burning stoves and forest walks, this strong and smoky tarry lapsang from Fujian province is the perfect black tea to warm your winter.

From: Sri Lanka

Warm up winter with our aromatic Christmas Tea Blend. Enriched with festive spices such as cinnamon and cloves, it's a heavenly afternoon treat.

From: Cape Town, South Africa

Rich in antioxidants and caffeine free, our loose-leaf Organic Rooibos is robust yet soothing, making it equally ideal as either a breakfast or a bedtime brew.

From: Assam, India

Our authentic Masala Chai balances bold Assam leaves with traditionally grown Indian spices for an invigorating blend packed with warming flavours.

From: Sibsagar District, Assam, India

A bold single-origin tea, Assam Manjushree has an abundance of beautiful golden tips and delivers all the malty characters of a classic Assam breakfast brew.

From: Ise Bay, Japan

Bright and sea-fresh, with grassy notes and a complex, creamy mouthfeel, our award-winning loose-leaf Supreme Sencha is one of our finest luxury Japanese teas.

From: South Africa

Our award-winning Vanilla Rooibos loose leaf tea is popular among the health-conscious due to its high level of antioxidants and convenience.

From: Fujian Province, China

A Great Taste Awards winner, this premium loose-leaf white tea is naturally infused with the essential oils of jasmine flowers for a beautifully floral brew.

From: Galle District, Sri Lanka

This authentic loose-leaf Ceylon Breakfast Black Tea is a full-bodied Sri Lankan blend that's refreshing, well-balanced and packed with antioxidants.

From: Fujian Province, China

Our award-winning Iron Goddess of Mercy loose-leaf tea is a premium oolong with a creamy texture and divine floral notes.

From: Nuwara Eliya District, Sri Lanka

Smooth enough for easy morning drinking but with comforting caramel notes for the afternoon, our Pekoe has all the character of a premium Ceylon black tea.

From: Assam, India

With its bold, dark leaves and invigorating, malty flavour, this Assam Breakfast blend is the perfect brew to perk up your morning.

From: Zhejiang Province, China

Bright emerald leaves, fresh, nutty notes and a beautiful buttery mouthfeel: no wonder our award-winning Dragon Well Chinese green tea has near mythic status.

From: Sivasagar District, Assam, India

Rise and shine: with its golden tips and strong notes of malt and spice, this stellar breakfast brew from Thowra Tea Estate is all you need to start your day.

From: Ise Bay, Mie Prefecture, Japan

Our Great-Taste award-winning Gyokuro has a sweet flavour which is mild in taste and a greenish in colour infusion.

From: Mixed Origin

Bursting with tropical mango notes, this luxury fruit infusion is pure sunshine, enjoyed warm or chilled.

From: Darjeeling, India

Full of fruity notes and classic Darjeeling tea muscatel character, this loose-leaf tea hails from the famed Margaret's Hope Tea Estate at the foot of the Himalayas.

From: Yunnan Province, China

Age becomes this luxury loose-leaf pu-erh from Yunnan. Fermented for up to five years by artisan producers, it's a complex, earthy and authentic Chinese tea.

From: Sivasagar District, Assam, India

With its enticing caramel aromas, malty flavour and hint of spice, this premium Mangalam Estate black tea is a beautiful example of an authentic Assam brew.

From: China

Fragrant, refreshing and made with nothing but pure rosebuds this stunning antioxidant-rich infusion will leave you feeling in the pink.

From: Anhui Province, China

The godfather of Chinese breakfast teas, this single-origin Keemun offers smooth malty, cacao notes with a hint of spice for a luxurious start to your day

From: Central Province, Sri Lanka

A rare example of a Sri Lankan white tea, Ceylon Silver Tips is a luxurious infusion: light-golden, low in caffeine and delicately redolent of pine and honey.

From: Ise Bay, Mie Prefecture, Japan

Great Taste Award winning Ceremonial Grade Matcha Powder in convenience sachets.

From: Mixed Origin

A popular classic, ideal for an iced tea on hot days. Made with quality Chinese gunpowder and American mint.

From: Ise Bay, Mie Prefecture, Japan

This Great Taste award-winning Japanese green tea combines comforting toasted rice with premium sencha and antioxidant-rich matcha in one wholesome brew.

From: Glenburn Valley, Darjeeling, India

A stunning rare white tea from Darjeeling, our loose-leaf Glenburn White Moonshine is a sublimely floral first flush from one of India's best loved estates.

From: Yunnan Province, China

Bold, smooth and woody, our Ripened Cooked Pu-erh Cake from Yunnan offers an authentic slice of Chinese tea-making tradition, perfect now or for future drinking.

From: Ruhuna Principality, Sri Lanka

Enjoy all the malty qualities of a premium Sri Lankan tea any time of day with our aromatic loose-leaf Decaf Ceylon Black Tea.

From: Alishan, Taiwan

A premium-grade Oolong tea from the mountains of Taiwan, this loose leaf oolong offers a milky-sweet flavour with notes of sweet apricot.

From: Fujian Province, China

Fragrant jasmine is at the heart of this luxury flowering infusion, made with premium blooms and the highest grade of green tea from Fujian's spring harvest, flavoured with delicious ripe peach.

From: Ise Bay, Japan

Blending two of Japan's most iconic teas, our Great Taste award-winning Sencha Matcha is smooth enough to be enjoyed as a healthy brew at any time of day.

From: Yunnan Province, China

With its smooth, earthy flavour, this Raw Pu-erh Cake from Yunnan is the perfect choice for both seasoned and novice drinkers of this speciality Chinese tea.