Products

From: Alishan, Taiwan

A premium-grade Oolong tea from the mountains of Taiwan, this loose leaf oolong offers a milky-sweet flavour with notes of sweet apricot.

From: Assam, India

With its bold, dark leaves and invigorating, malty flavour, this Assam Breakfast blend is the perfect brew to perk up your morning.

From: Sivasagar District, Assam, India

With its enticing caramel aromas, malty flavour and hint of spice, this premium Mangalam Estate black tea is a beautiful example of an authentic Assam brew.

From: Sibsagar District, Assam, India

A bold single-origin tea, Assam Manjushree has an abundance of beautiful golden tips and delivers all the malty characters of a classic Assam breakfast brew.

From: Sibsagar District, Assam, India

A bold single-origin tea, Assam Manjushree has an abundance of beautiful golden tips and delivers all the malty characters of a classic Assam breakfast brew.

From: Sivasagar District, Assam, India

Rise and shine: with its golden tips and strong notes of malt and spice, this stellar breakfast brew from Thowra Tea Estate is all you need to start your day.

From: Ise Bay, Mie Prefecture, Japan

This Great Taste award-winning Matcha imparts a smooth and deep flavour with subtle hints of sweetness and no bitterness.

From: Ise Bay, Mie Prefecture, Japan

Great Taste Award winning Ceremonial Grade Matcha Powder in convenience sachets.

From: Galle District, Sri Lanka

This authentic loose-leaf Ceylon Breakfast Black Tea is a full-bodied Sri Lankan blend that's refreshing, well-balanced and packed with antioxidants.

From: Anhui Province, China

The godfather of Chinese breakfast teas, this single-origin Keemun offers smooth malty, cacao notes with a hint of spice for a luxurious start to your day

From: Mingjian, Nantou County, Central Taiwan

Our Four Season Oolong feature an exquisite Mountain Tea with a light, yet complex, creamy flavour that is a great choice for people who are new to oolongs.

From: Mingjian, Nantou County, Central Taiwan

Our Four Season Oolong wrapped teabags feature an exquisite Mountain Tea with a light, yet complex, creamy flavour that is a great choice for people who are new to oolongs.

From: Mingjian, Nantou County, Central Taiwan

Our Four Season Oolong teabags feature an exquisite Mountain Tea with a light, yet complex, creamy flavour that is a great choice for people who are new to oolongs.

From: Glenburn Valley, Darjeeling, India

A stunning rare white tea from Darjeeling, our loose-leaf Glenburn White Moonshine is a sublimely floral first flush from one of India's best loved estates.

From: Lumbini Estate, Sri Lanka

Handcrafted breakfast tea from Sri Lanka’s Lumbini Tea Garden, blending artistry and expertise to elevate your mornings.

From: Ise Bay, Mie Prefecture, Japan

Our Great-Taste award-winning Gyokuro has a sweet flavour which is mild in taste and a greenish in colour infusion.

From: Fujian Province, China

Intensely floral and made from early-harvest leaves, a cup of our award-winning Jasmine Dragon Pearls Chinese premium green tea is full of the joys of spring.

From: Fujian Province, China

Intensely floral and made from early-harvest leaves, our Jasmine Dragon Pearls teabags have convenience guaranteed and are full of the joys of spring.

From: Fujian Province, China

A Great Taste Awards winner, this premium loose-leaf white tea is naturally infused with the essential oils of jasmine flowers for a beautifully floral brew.

From: Fujian Province, China

A Great Taste Awards winner, this premium white tea is naturally infused with the essential oils of jasmine flowers for a beautifully floral brew.

From: Fujian Province, China

A Great Taste Awards winner, this premium white tea is naturally infused with the essential oils of jasmine flowers for a beautifully floral brew.

From: Jungpana, Darjeeling, India

This lightly oxidised Darjeeling tea, with green leaves and silver tips, brews a golden-yellow liquor that's aromatic, bold, and perfectly balanced.

From: Nuwara Eliya District, Sri Lanka

Smooth enough for easy morning drinking but with comforting caramel notes for the afternoon, our Pekoe has all the character of a premium Ceylon black tea.

From: Darjeeling, India

Full of fruity notes and classic Darjeeling tea muscatel character, this loose-leaf tea hails from the famed Margaret's Hope Tea Estate at the foot of the Himalayas.

From: Mirik Valley, Darjeeling, India

This luxurious Darjeeling black tea, is a sweet and floral toned exquisite loose-leaf first flush from one of the regions highest elevation single estate tea gardens.

From: Zhejiang Province, China

Often referred to as the national drink of China, Dragon Well tea offers a light cup with  roasted chestnut aroma and buttery and sweet mouthfeel.

From: Cape Town, South Africa

Rich in antioxidants and caffeine free, our loose-leaf Organic Rooibos is robust yet soothing, making it equally ideal as either a breakfast or a bedtime brew.

From: Michigan, USA

The perfect after-dinner infusion, our award-winning and highly aromatic, single-origin Peppermint teabags will leave you feeling refreshed, calm and uplifted.

From: Michigan, USA

The perfect after-dinner infusion, our highly aromatic, single-origin Peppermint Tea Leaves luxury herbal tea will leave you feeling refreshed, calm and uplifted.

From: Darjeeling, India

Immerse yourself in the rich flavors and storied heritage of Darjeeling tea with each sip, savor the nuanced notes of muscatel along with light fruity notes.

From: Fujian Province, China

Savour our Artisan Flowering Tea, paired with a timeless portrait of Queen Charlotte, celebrating her artistic and botanical legacy.

From: Central Province, Sri Lanka

A rare example of a Sri Lankan white tea, Ceylon Silver Tips is a luxurious infusion: light-golden, low in caffeine and delicately redolent of pine and honey.

From: Yunnan Province, China

With its smooth, earthy flavour, this Raw Pu-erh Cake from Yunnan is the perfect choice for both seasoned and novice drinkers of this speciality Chinese tea.

From: Yunnan Province, China

Bold, smooth and woody, our Ripened Cooked Pu-erh Cake from Yunnan offers an authentic slice of Chinese tea-making tradition, perfect now or for future drinking.

From: Ise Bay, Japan

An authentic loose-leaf Japanese tea with a clean green flavour, our award-winning Sencha is refreshing, grassy-sweet and delicious whether drunk hot or cold.

From: Ise Bay, Japan

An authentic Japanese tea with a clean green flavour, our award-winning Sencha wrapped teabags are refreshing, grassy-sweet and delicious.

From: Ise Bay, Japan

An authentic Japanese tea with a clean green flavour, our award-winning Sencha teabags are refreshing, grassy-sweet and delicious whether drunk hot or cold.

From: Ise Bay, Japan

Bright and sea-fresh, with grassy notes and a complex, creamy mouthfeel, our award-winning loose-leaf Supreme Sencha is one of our finest luxury Japanese teas.

From: Fujian Province, China

Invoking images of wood-burning stoves and forest walks, this strong and smoky tarry lapsang from Fujian province is the perfect black tea to warm your winter.

From: Fujian Province, China

Our award-winning Iron Goddess of Mercy loose-leaf tea is a premium oolong with a creamy texture and divine floral notes.

Made from premium golden blossoms and completely caffeine-free, our luxury Chamomile herbal tea is a wonderfully calming floral infusion, perfect for a calm evening. 

Made from premium golden blossoms harvested in Croatia and completely caffeine-free, our luxury chamomile herbal individually wrapped teabags produce a calming floral infusion.

Made from premium golden blossoms harvested in Croatia and completely caffeine-free, our luxury chamomile herbal teabags are a wonderfully calming infusion.

From: Yunnan Province, China

Age becomes this luxury loose-leaf pu-erh from Yunnan. Fermented for up to five years by artisan producers, it's a complex, earthy and authentic Chinese tea.