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Lincang First Grade Ripe Pu Erh 2012 - No.84

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 weight: 50g Taster Packweight: 100g Caddyweight: 250g Catering Pack 

Lincang First Grade Ripe Pu Erh 2012 - No.84

This tea is skillfully crafted by farmers in Lincang, a region renowned for making high-quality Pu Erh teas.

Price:  £8.93
List Price:  £10.50
Saving Of:  15%
(VAT Free)
weight:  

Availability:  

  

SKU:  TTMLRPTAS050

Tea Story

This tea is skillfully crafted by farmers in Lincang, a region renowned for making high-quality Pu Erh teas. This tea has undergone a medium fermentations process, using the traditional methods. Once the fermentation stage is reached, the tea is left to ripe in optimal conditions.

Storage method: The best storage environment temperature is between 10-35° C; humidity is between 50-75. The longer it stored/ages, the better aroma & taste it will become.

Brewing notes: Please note the traditional Chinese method is to throw away the first steep after 3-5 sec of steeping and thereafter steep to enjoy the tea. This tea could be re-steeped multiple times up to 10 times, with each steep the brewing time is increased by ½ a minute.

 

Region & Time of Harvest

This tea was harvested in Spring 2012, in the Yunnan Province in China.

 

Tasting Notes

  • Appearance

    Variety of big leaves

  • Aroma

    A strong leathery aroma, unique to well ripened Pu erh tea

  • Flavour

    Complex with strong earthy notes at the start with sweet undertones resembling of figs and plums

  • Colour

    Clear & Dark

 

Brewing Guidance

This tea is skilfully crafted by farmers in Lincang, a region renowned for making high-quality Pu Erh teas.

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